City Winery NYC and NY Drinks NY is proud to welcome you to a Winemaker Dinner with Josh Wig of Lamoreaux Landing Wine Cellars. Founded by owner Mark Wagner in 1990, Lamoreaux Landing Wine Cellars is built on a family background of over 7 decades of grape growing in the region using only sustainable viticultural practices.
We are excited to offer you a three course dinner paired with some of Lamoreaux Landing finest wines. Lamoreaux Landing controls over 100 acres of planted vineyards on the eastern hillsides of Seneca Lake. These holdings are separated into more than 20 different vineyard blocks, and are intensely managed to yield only the finest lots of estate-grown fruit for the cool-climate, estate-bottled varietals.
Lamoreaux Landing staff believes in sound environmental management practices, which minimize the use of synthetic fungicides, pesticides, fertilizers, fuel, energy and waste. These "green" decisions not only protect the health of the employees, consumers, and neighbors, but also insure the economic viability and continued ability to grow and deliver the best possible wine products for generations to come.
Tickets are $85 and can be found here.